These are the ingredients you will need (plus some water) Put 1/2 cup of water in the bottom of the Instant Pot to steam the wings. Place on POULTRY and High pressure for 5 minutes. It will take about 10 minutes to fill up with pressure before the countdown starts. ![]() Chop up your parsley to start making your sauce. Place minced garlic in melted butter (1/2 tsp of the jarred stuff equals 1 clove of garlic) Place 1/2 cup of parmesan in the mixture 2 tbsp of parsley ![]() and 1/2 tsp of red pepper flakes Stir together Place half of the sauce on the wings when they finish in the Instant Pot before placing in the broiler. Once golden brown, toss in the rest of the wing sauce. Enjoy with an ice cold beverage, ranch or blue cheese.
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